Captain Cook Limited is a customer-focused fast-food business with an extensive network of over 15 locations nationwide. Since our establishment in 2005, we have been dedicated to providing exceptional continental and African meals that evoke a sense of home for our valued customers. Our unwavering commitment to uncompromising quality and superior customer satisfaction has firmly positioned us as a trusted and sought-after brand in diverse locations.
We are recruiting to fill the position below: Job Title: Production / Catering Graduate Trainee
Locations: Ekiti, Kwara and Ondo Employment Type: Full-time
Responsibilities
Manage shifts which includes; daily decision making, scheduling, planning and upholding standards, product quality and cleanliness
Assist in food production process and ensuring quality food products according to company standard recipe
Monitor and manage the customer’s dining experience
Enforce sanitary practices for food handling, general cleanliness and maintenance of kitchen and lobby areas.
Receiving and storing food deliveries.
Assisting with inventory management and stock rotation.
Assisting with other tasks as assigned by the Supervisor and manager.
Qualifications
Interested candidates should possess BSc /HND qualifications in Home Economics, Hospitality management, catering and Hotel management or related discipline.
0-2 years previous experience in a kitchen or food service environment.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Excellent culinary skills, communication and teamwork skills.
A positive attitude and a willingness to learn.
Compensation N80,000 Monthly.