Duties and Responsibilities
Duties and Responsibilities
Implementing nutrition programmes.
Providing nutrition services in health care facilities.
Conducting nutrition assessments.
Collecting and compiling nutrition data.
Counselling of patients with specific nutritional needs.
Monitoring preparation of therapeutic feeds.
Implementing outpatient and inpatient supplementary and therapeutic feeding programmes.
Promoting maternal, infant and young children feeding programmes.
Providing micronutrient supplementation.Requirement for Appointment
Requirement for Appointment
Diploma in Community Nutrition, Clinical Nutrition or Nutrition and Dietetics from a recognized training institution.
Certificate in Computer Application Skills from a recognized institution.
Registration by the Council of the Institute of Nutritionists and Dieticians.