Demi Chef De Partie

Key Candidate Requirements:

• Experience in QSRS, restaurants, hotels, or large-scale food operations preferred.
• Relevant experience in Supermarkets, QSRS, Retail, Food Service, or related industries.
• Strong operational and team-management experience for supervisory/management positions.
• Relevant technical experience for specialized positions.
• Candidates must be willing to relocate and work in DRC.
• Should have a valid Passport.