- We are seeking an experienced, mature, polished and customer-focused Customer Relations Officer to manage guest interactions and support an exceptional customer experience within a hospitality and entertainment environment.
- The successful candidate must have prior experience in the hospitality sector and should demonstrate strong communication, emotional intelligence, complaint-handling ability and professional judgement.
- This is a highly customer-facing position that requires confidence, composure, excellent grooming and the ability to represent the organization professionally across physical and digital customer touchpoints.
- The Customer Relations Officer is responsible for protecting and improving the overall guest experience.
- The position goes beyond answering enquiries.
- The successful candidate must build customer relationships, resolve issues professionally, protect the organization's reputation, improve guest satisfaction and contribute to repeat patronage, positive reviews and customer loyalty.
- Welcome and attend to guests professionally and courteously.
- Handle customer enquiries through phone calls, WhatsApp, email, social media and physical interactions.
- Provide accurate information about services, facilities, reservations, pricing, promotions and customer requests.
- Manage guest complaints and service-recovery situations professionally.
- Follow up on unresolved complaints until satisfactory closure.
- Escalate serious or sensitive customer issues to the appropriate manager.
- Liaise with Front Office, Housekeeping, Restaurant, Entertainment, Accounts, Security and other departments to resolve guest concerns.
- Maintain accurate records of enquiries, complaints, follow-ups and resolutions.
- Support reservations, booking enquiries and customer confirmations.
- Follow up with guests after complaints or important service interactions.
- Collect and document customer feedback.
- Identify recurring service issues and communicate them to management.
- Support customer-retention and repeat-guest initiatives.
- Maintain strong relationships with repeat guests and important customers.
- Handle customer feedback received through online platforms and social media.
- Support selected promotional activities, guest engagement and customer-facing events.
- Protect the privacy and confidentiality of customer information.
- Maintain professional conduct and presentation at all times.
Hospitality Experience Requirement:
- Previous or current experience within the hospitality sector is mandatory.
- Applicants should have experience in one or more of the following areas:
- Guest Relations
- Hotel Front Office
- Reception
- Reservations
- Concierge Services
- Customer Experience
- Restaurant Guest Relations
- Hotel Operations
- Resort Operations
- Premium Customer Service
- Preference will be given to candidates with approximately 3 - 5 years or more of relevant hospitality experience.
- The successful candidate should already understand basic hospitality concepts including:
- Guest expectations
- Service recovery
- Complaint escalation
- Customer confidentiality
- Reservation processes
- Hospitality etiquette
- Cross-department coordination
- Premium service standards.
Customer Service Standards
The Customer Relations Officer must:
- Listen carefully before responding to customers.
- Remain calm and composed during difficult situations.
- Demonstrate empathy without making unauthorized promises.
- Communicate clearly and professionally.
- Never argue with or embarrass a guest.
- Resolve issues within approved authority levels.
- Escalate issues promptly when management intervention is required.
- Follow up on unresolved customer concerns.
- Maintain discretion when handling sensitive guest matters.
- Treat all customers professionally and respectfully.
Digital Customer Engagement
The successful candidate should be comfortable using digital communication channels and will be expected to:
- Respond to customer enquiries through WhatsApp and approved social platforms.
- Manage customer direct messages professionally.
- Identify online complaints requiring immediate operational attention.
- Escalate negative reviews or sensitive public complaints.
- Support the Social Media and Marketing teams with customer-related information.
- Communicate promotions and service information to customers where required.
- Maintain professional written communication across all digital channels.
Personal Presentation
As a highly visible representative of the organization, the successful candidate must:
- Maintain excellent personal grooming and hygiene.
- Be consistently neat, polished and professionally presented.
- Demonstrate confident and welcoming body language.
- Speak clearly and professionally.
- Be approachable and personable.
- Be comfortable interacting with executives, families, business travellers, international guests and other customer groups.
- Be confident appearing in selected customer-information or promotional content where required.
- Maintain professional behaviour both physically and online.
Required Skills and Competencies:
- Strong hospitality customer-service experience.
- Excellent verbal and written communication.
- Strong interpersonal skills.
- Excellent listening ability.
- Emotional intelligence.
- Conflict-resolution and complaint-handling skills.
- Good judgement and discretion.
- Strong customer relationship management skills.
- Ability to remain calm under pressure.
- Good organizational skills.
- Ability to multitask.
- Attention to detail.
- Basic computer literacy.
- Familiarity with CRM, hotel management, booking or customer-support systems.
- Good understanding of WhatsApp and major social-media platforms.
- Ability to work effectively across multiple departments.
Key Performance Indicators
Performance will be measured using indicators including:
- Customer satisfaction.
- Complaint-resolution rate.
- Average response time.
- Average resolution time.
- Number of unresolved complaints.
- Quality of customer communication.
- Guest feedback and review scores.
- Customer follow-up rate.
- Repeat-customer engagement.
- Reservation or enquiry conversion.
- Digital-message response time.
- Accuracy of customer records.
- Adherence to grooming and presentation standards.
- Attendance and punctuality.
- Compliance with customer-service SOPs.
- Quality of escalation and issue documentation.
- OND, HND, Bachelor's Degree or relevant professional qualification in Hospitality Management, Customer Service, Mass Communication, Business Administration, Marketing, Public Relations or a related discipline.
- Hospitality or customer-service professional training will be an advantage.
- Experience in hotels, resorts, serviced apartments, restaurants, lounges or hospitality facilities is strongly preferred.
Personal Attributes
The ideal candidate should be:
- Mature and emotionally intelligent.
- Calm and composed.
- Well-groomed and presentable.
- Confident and articulate.
- Friendly and approachable.
- Patient.
- Observant.
- Responsible and dependable.
- Honest and trustworthy.
- Discreet.
- Organized.
- Customer-focused.
- Able to exercise good judgement.
- Comfortable working in a premium hospitality environment.
Work Availability
Applicants must be comfortable with the operational requirements of the hospitality industry, which may include:
- Shift work.
- Weekend duties.
- Public-holiday duties.
- Evening shifts where required.
- Participation in events and promotional activities.
- Handling high customer volumes during peak periods.
- Marital status does not affect eligibility for the position.
- Applicants may be single, married, divorced or widowed, provided they can meet the operational requirements of the role.
Interview Assessment
Shortlisted candidates may be assessed using practical hospitality scenarios, including:
- Managing an angry guest.
- Handling a delayed room request.
- Responding to an incorrect reservation.
- Managing a VIP complaint.
- Handling a negative social-media complaint.
- Resolving an issue involving another department.
- Managing multiple customer requests simultaneously.
- Following up with a dissatisfied guest.