We have an exciting opportunity for a talented Chef de Partie to join a prestigious Wine Estate between Paarl & Franschhoek. Over the years our Client has become a premier destination with curated guest experiences.
The position requires a creative and a hands-on approach to food production and cooking, experience in all kitchen sections, strong culinary and operations skill set, passionate about cooking and someone who cares about curated guest experiences. 3+ Years culinary experience in a high-end Bistro-style environment with a formal culinary qualification preferred. You will form part of a small, focused brigade.
Valid driver’s licence and own reliable transport beneficial.

Chef De Partie : Prestigious Wine Estate (between Paarl & Franschhoek)